Not just your regular postcard... it's also a chocolate bar!
- Everything But The Kitchen Sink: 30.4% caramelized milk chocolate with chips, pretzels, popcorn, candies, gummies, dried fruit, nuts, caramel, sprinkles, the list goes on!
- Ruby Fraoula: 47.3% ruby chocolate covered with freeze dried strawberries, blackberries, and raspberries. Gluten free.
- Matcha: 28% white chocolate and high quality matcha green tea become a perfect match. Gluten free.
- Ember Island: 60.1% dark chocolate with added cinnamon and paprika. People who have sworn they don't like chili chocolate love this bar. Vegan and gluten free.
- Lime Zest: 54.5% dark chocolate made with freeze dried lime juice. A zesty and unique chocolate bar. Vegan & gluten free.
- Ramen Bowl: 33.6% milk chocolate mixed with dried noodles & ramen soup base. You may think this bar is totally weird: trust us when we say it’s one of Alicja’s best. Salty and sweet.
Alicja Confections is a woman-founded biz based in Ottawa, ON. While using classic chocolate making techniques, Alicja [ah-lee-tsee-ah] creates unique and interesting flavours to spark your taste buds! Everything from the tempered chocolate to the packaging is handled with care and intended to arrive at its destination in pristine condition.